Wines made with creative instinct
and minimal intervention
Hawke’s Bay / Te Matau a Māui
New Zealand / Aotearoa
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Land - Organic & Sustainable
Winemaking - Minimal & Thoughtful
Our Albarino shows nectarine, unripe apricot, melon and floral notes yet has an absorbing savoury, smokey, lanolin character from old oak and lees contact.
Dry with an amazing slippery mid-palate, followed by a mouth watering acidity. Brioche, citrus pith and raw almond flavours finish the palate while a mild salinity helps the wine linger.
Only 1012 bottles produced.